Hybrid Round Golden Squash – Jin Tong
Early Maturity | Golden Color | Strong Disease Resistance | Stable Yield
The Jin Tong hybrid round squash is a premium variety developed for growers seeking high market appeal, excellent field performance, and strong disease resistance. With its vibrant golden skin, uniform round shape, and high adaptability, this variety is especially well-suited for markets in the Middle East, Africa, and other warm regions where squash is in high demand.
Key Features:
Maturity: Approximately 40–45 days from flowering
Fruit Shape & Size: Round and uniform with an average weight of 0.6–0.8 kg
Fruit Color: Bright golden-yellow skin for strong visual appeal
Disease Resistance: High resistance to major viruses, including
CMV (Cucumber Mosaic Virus)
Sf (Powdery Mildew)
WMV (Watermelon Mosaic Virus)
ZYMV (Zucchini Yellow Mosaic Virus)
And other viral diseases common in squash crops
Field & Market Performance:
Jin Tong squash delivers stable and consistent yields across different climates and growing conditions. Its vigorous plant structure ensures reliable fruit setting and minimal crop loss, even under stress. Thanks to its excellent resistance profile, this variety requires fewer chemical inputs, helping growers lower production costs while maintaining high-quality outputs.
Market Advantage:
The round shape and golden color make Jin Tong stand out in fresh produce markets. It meets the visual and taste expectations of consumers, and its firm texture and appealing flavor offer excellent shelf life and transportability—making it an ideal choice for retail and export markets alike.
Why Choose Jin Tong Round Golden Squash?
Early maturity and quick harvest cycles
Golden skin for strong shelf presence
Excellent virus resistance for reduced losses
Proven success in Middle East & African markets
Stable, high-yielding field performance
Available Packaging: Commercial seed packets and bulk orders
Recommended for: Professional growers, seed distributors, and export-oriented farms
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